Friday, November 25, 2011

Kue Lumpang


This reminds me of my childhood :)



ingredients:
200 ml water
400 g palm sugar
400 ml coconut milk
225 g rice flour
150 g tapioca flour
1 teaspoon salt

directions:
cook palm sugar and water, sifted. Let them cool. Mix all ingredients then pour into small baking bowls. Steam for about 30 minutes.


2 comments:

Little Corner of Mine said...

We have this in M'sia too. I tried to make it before but failed miserably. :D Yours turned out well. :)

Retno Prihadana said...

Ching of LCOM : So. you´ve to tried it again :)